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Khanya Mzongwana

Chef
South Africa
background
Meister Drop‑Ins

My Drop‑Ins

In my Drop-In I’m going to help people find new and initiatives things to do in the kitchen while their favourite restaurant doors are closed. I will also be giving people recipes from my newly released e-book, '$hits Real, Let’s Heal'.
I SPEAK
No Drop–Ins currently available

Bio

I am a chef, food stylist and cookbook author from Port Elizabeth whose work can be found in the pages of the award winning Woolworths TASTE magazine. I’ve recently curated a menu for 'Jägermeister Enter the Woods' that collaborated African Traditional Cuisine with a taste of Urban Culture relevance. I am a restaurant critic for EAT OUT Magazine and my recipes are featured in the Great South African Cook Book as well as Apartamentos Annual Cook Book.