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Briane Onyogo

mixologist
Kenya

Bio

I started my career as a cleaner /steward, then moved to bar back position, I later developed interest in coffee, trained and worked in a Coffee shop. All along I loved what bartenders were doing, 2 years after joining mixology classes and trainings I participated in the World Class Competitions and became a Finalist in 2019. Earlier this year I joined WSET Sommelier Course and I'm currently I'm Level One Holder.
I'm a very vibrant, creative and professional every time I'm behind the bar, always believe that bartending is beyond making drinks but offering hospitality.