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Yannik Walter

Hubertus Circle Mixologist
Germany

Bio

In 2012, I started bartending at a small club/bar in Hanover. After a few years in Hanover a good friend asked me to work for him in Berlin. Until now I am the head bartender of a small speakeasy bar. Where we produce everything by ourselves. Also, we are always working on creative drinks with ingredients you've never seen before!

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